
Lamb
Starters and Creep Feed: Get a Healthy Gut
by Dr. John M. Kelly
Manager, Technical Services, Land O'Lakes Farmland Ontario
With the lambing season now over, and lambs started into their growth, it is now time to turn our thoughts to developing a healthy and fully functioning gut. The faster the gut is developed, the better the eventual growth and health of the lamb. Creep feeding lambs that are still suckling their mothers can provide supplemental weight gain.
Benefits
of a healthy gut
A healthy gut in lambs will improve both overall health and nutrient digestion.
Young lambs get most of their disease fighting defences from the colostrum they
receive in the first day of life. Once the lamb is weaned, however, it will
gain additional defence against pathogens from a fully functional rumen. Additionally,
digestion and metabolism of nutrients will be greater the sooner the rumen is
developed.
How do
we promote rumen development?
The reticulum and rumen are the first two compartments of the lamb's stomach.
Preweaning, the microbial population in these compartments is underdeveloped.
Once the lamb approaches weaning, however, the microbial population begins to
increase and support the digestion and utilization of forages, as well as various
protein and energy supplements. The type of feed offered to the lambs determines
the kind of bacteria that will populate the rumen; which in turn, affects the
development of the gut wall.
Lamb Starter
and Milk Replacer
Lambs should be introduced to a lamb starter at 5 days of age. Since lambs like
to lick smooth surfaces, it is recommended that lambs initially be provided
with minimal amounts in the bottom of a feed trough to encourage intake. Starters
ideally should contain a mixture of carbohydrate sources to initiate the ruminal
fermentation. For example, the formation of butyric acid from the fermentation
of corn, stimulates the development of the ruminal lining, while, hay is less
efficient in promoting rumen development in young ruminants.
Since it is essential, that lambs be consuming solid feed prior to weaning, starters should be designed to: encourage intake, prevent urinary calculi problems (Ca: P about 2:1), avoid copper toxicity and provide for fast, efficient gains.
Lamb
Creep Feed
The use of creep feeds for nursing lambs is recommended to help ensure a balanced
feeding program is provided. Fresh creep feed and water should be available
at all times during the milk feeding period in order to encourage early dry
feed consumption.
Although fresh grass is high in the vitamins A, D, and E, most is lost during the curing and storage of hay and, therefore, do not contribute to vitamin nutrition of lambs. It is for this reason that vitamin mineral supplements should be fed either free choice, in the sheep grain ration or with a vitamin mineral lick.
When do
you feed creep feed?
When lambs are raised in challenging conditions (environment, twinning or triplets,
declining or poor quality forage), supplementation of lambs with creep feed
can be economically sound. If lambs are introduced to creep feed early (approximately
5 days of age), then by 20 days to weaning, they should consume, on average,
225 grams of creep feed or more. For early weaning, all lambs should be consuming
at least 250 grams creep feed per day.
It is important that creep feeds contain ingredients that are appealing to lambs such as coarse ground corn, oats, and alfalfa, and molasses. It should be noted, though, that molasses should be limit fed to a maximum of 5%, since it is bitter when used in higher concentrations.
What is
in a creep feed?
Typically creep feed is formulated to a maximum concentrate level of 90% and
contains 14% to 20% protein (16% to 18% is common). An advantage of complete
feeds and supplements is that they contain minerals, vitamins and other feed
additives such as ionophores, probiotics, enzymes or chelated minerals, which
are important in health and performance. Many suitable creep mixes can be made,
depending on what is economically available.
For pelletized creep feed, 1/4" or 3/16" pellets are preferred; larger pellets can be difficult for the lambs to eat. When providing pelleted feed, have lots of fresh drinking water nearby to ensure good hydration of the pellet in the lamb's rumen. This will support proper fermentation and subsequent papillae development in the rumen. Remember that creep feed needs to be formulated with a sheep specific mineral premix to avoid copper toxicity problems. Do not use dairy and beef mineral premixes as they contain too much copper.
Promoting
Creep Feed Intake
Intake of creep feed is not only influenced by the feed provided, but also by
the design of the creep area. The creep feeder should be placed in an area where
the lambs are encouraged to congregate; in a large enough area that the majority
of the lambs can be feeding at any one time. A light in the creep area will
help attract lambs into the creep. Creep gates should provide spaces between
8 to 12 inches to allow lambs in but keep ewes out. Creep gates with rollers
allow larger lambs through a smaller space. A small used tire can also be used
as a creep. Regardless of which technologies are selected, it is important to
watch the traffic patterns of the ewes and lambs to determine the best location.
Summary
Young lambs have specific nutrient requirements that need to be met to produce
fast growing, efficient animals. Development of a fully functional, healthy
rumen will allow lambs to better utilize forages sooner and result in more vigorous,
healthy lambs. One nutritional strategy that can positively impact production
is the use of creep feed to supplement what is coming from the ewe. Ensuring
adequate water and mineral/vitamin supply, along with easy access to creep feed
will enhance production.